VIDEO: HOW TO MAKE REAL JAMAICAN CURRY CHICKEN UPDATED RECIPE 2015

Music / Sound Track: Hey everyone, How to make Jamaican Banana Fritters the ” right ” way the first time. I love TO MAKE REAL JAMAICAN CURRY CHICKEN and...
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Music / Sound Track:

Hey everyone,

How to make Jamaican Banana Fritters the ” right ” way the first time. I love TO MAKE REAL JAMAICAN CURRY CHICKEN and I hope you guys found this video easy to follow. REAL JAMAICAN CURRY CHICKEN is recommended for family get together’s, outings, cookouts, Dinners time, Christmas & thanksgiving party’s. Yay!! Thank you so much for the support & Positive feedback on this Channel & I hope to get better with your Help.

MORE JAMAICAN MEALS:

HOW TO MAKE REAL JAMAICAN WEST INDIAN CURRY GOAT
Jamaican Curry Goat Recipe Video: http://www.youtube.com/watch?v=PbdhLISfyyg

HOW – TO MAKE REAL JAMAICAN STEW CHICKEN , JAMAICAN RICE & PEAS WITH JAMAICAN PLANTAINS https://www.youtube.com/watch?v=T3EhibXT_TU

HOW TO COOK REAL JAMAICAN CURRY CHICKEN https://www.youtube.com/watch?v=z3jKPheAVwo

HOW TO MAKE REAL JAMAICAN CHICKEN FEET / FOOT SOUP 2013 Using Veggie

HOW TO MAKE REAL JAMAICAN RICE AND PEAS | GUNGUH GREEN PIGEON PEAS http://www.youtube.com/watch?v=f3R5OoKfNDw

HOW – TO COOK REAL JAMAICAN STEAMED VEGETABLE’S 1OO% REAL VEGETARIAN MEAL: http://youtu.be/tU0Vh5zo_cs

HOW – TO COOK REAL JAMAICAN OX TAILS HOMESTYLE COOKING

CONTACT INFO;
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Tag:
HOW TO JAMAICAN oxtail, Ox Tail, Jamaican Food, cooking, SALMON, RICE & PEAS, HOW TO COOK JAMAICAN CHICKEN FOOT FEET SOUP, RICE AND PEAS, rice pigeon peas, cooking, rice cook, jamaica, jamaican food, coconut cream, food,Cooking meals, eating, TO MAKE REAL JAMAICAN WEST INDIAN CURRY GOAT, Spicy Mutton Curry – Indian/Sri Lankan Way to Cook Mutton / Jamaican Curry, Jamaican Curry Goat Recipe Video, WHITE rice , How To Cook Boiled Rice – RECIPE, SERVE WITH, STEW CHICKEN, PORT, OXTAIL, STEAK, FISH ..ETC, Banana porridge, Jamaican Green Banana Porridge Recipe Video Banana Fritters

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19 Comments on this post.
  • kikidom
    30 November 2015 at 2:42 pm
    Leave a Reply

    I put a little cumin on it when i seasoned it up. Do you think i ruined it?

  • chad berry
    30 November 2015 at 2:42 pm
    Leave a Reply

    will cooking with just chicken beast change the time?

  • Thoth32
    30 November 2015 at 2:42 pm
    Leave a Reply

    Will be cooking your version! Simple and looks the best I've seen! This looked so good!

  • carameldiva7
    30 November 2015 at 2:42 pm
    Leave a Reply

    I love watching your videos. Mi haffi subscribe to yuh channel. Check out my videos as well. Thanks for sharing.

  • Skywacket39 Skywacker
    30 November 2015 at 2:42 pm
    Leave a Reply

    What a whole heapah spice any time me cook me always a fi get singting for a soo much spice fe remember.

  • MsBrowndelight
    30 November 2015 at 2:42 pm
    Leave a Reply

    I love this recipe!! It was delicious!! Thank you!!!!!

  • Bianca luxe
    30 November 2015 at 2:42 pm
    Leave a Reply

    you are so funny. lol

  • Rosalee Lee
    30 November 2015 at 2:42 pm
    Leave a Reply

    Cooking curry chicken and watching your channel. Hope it taste like yours lol

  • Oronde Baltimore
    30 November 2015 at 2:42 pm
    Leave a Reply

    Blessed, how come you didn't burn the curry this time? The other video you burned the curry this time you added it right away to the chicken so I'm just curious I like the burning method also it's easier on the stomach, respect sista

  • Miguel Peguero
    30 November 2015 at 2:42 pm
    Leave a Reply

    which type of salt?

  • Anee Yang
    30 November 2015 at 2:42 pm
    Leave a Reply

    5:09 That was not seasoned salt, it was salt-free seasoning. I use it all the time.

  • EbonyLaDawn Irvin
    30 November 2015 at 2:42 pm
    Leave a Reply

    I just love your channel

  • cynthia miller
    30 November 2015 at 2:42 pm
    Leave a Reply

    I love your simple, easy to make recipe…yummy

  • fromny2ncqueen
    30 November 2015 at 2:42 pm
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    I have used your recipe for curry chicken many times and everyone loves it everytime. It is my go to recipe! Thank you! 

  • Gustavo Garay
    30 November 2015 at 2:42 pm
    Leave a Reply

    HI.  GIRL  I'm from Panama.. what is a routy.. sorry I don't know how to wright it ..
     could could you tell me how to doit

  • frnny2728
    30 November 2015 at 2:42 pm
    Leave a Reply

    Yesssssssssssssss, please teach us how to make roti.

  • Martina Maughan
    30 November 2015 at 2:42 pm
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    iam gunna do this now looks fire x

  • Stephanie Walton
    30 November 2015 at 2:42 pm
    Leave a Reply

    Hello cute2fashionista, what type of pepper are you using again. You said 1 Jamaican pepper (the green one on your plate)

  • Yapah kalaya Y’srael
    30 November 2015 at 2:42 pm
    Leave a Reply

    is that called pimenta seed? Ive been looking and cannot find it.

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